Duck & Cracked Pepper Pate 1kg
Category
Large Savouries
> Pate
Cracked black pepper adds complexity especially when paired with fruity flavours.
| Ingredients | ||||
| Butter (Pasteurised cream (separated cow’s milk), Salt, Water), Chicken Liver, Onion, Water, Duck Liver (5%), Brandy, Black Pepper (3%), Orange, Garlic, Canola Oil, Gelatine, Vinegar, Orange Essential Oil, Sugar, Salt and Preservative 223 (Contains Sulphite). |
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| Nutrition Information | ||||
| Servings per pack | 5 | |||
| Approx. serving size (gm): | 30 | |||
| Avg. qty | Avg. qty | |||
| per serving | per 100g | |||
| Energy (kJ) | 570.0 | 1900 | ||
| Protein (g) | 4.4 | 15 | ||
| Fat –total (g) | 12.4 | 41 | ||
| -saturated (g) | 7.5 | 25 | ||
| Carbohydrates (g) | 1.4 | 4.6 | ||
| -sugars (g) | 0.6 | 1.9 | ||
| Sodium (mg) | 150.9 | 503 | ||
| Approximate Dimensions | Length | Width | Height | |
| in centimetres | 8.5 | 6 | 3 | |
| Storage conditions | Below 5c | |||
| Shelf Life | Refrigerated: (0 - 5c) 14 days | |||
Available
