Jumbo Sourdough - Olive - 1.2kg Loaf - Each
| Ingredients | ||||
| WHEAT Flour (Vitamins (Thiamine, Folic Acid), Olives (3%)(Black Olives (52%), Water, Salt, Colour (579)), Water, Iodised Salt, Canola Oil, Fermented Flour (from WHEAT), Bread Improver (SOY Flour, Vegetable Emulsifiers (471, 481, 322), Flour Treatment Agents (516, 300, 920), Malt Flour (from WHEAT, Enzyme (Amylase)), Yeast Allergens Contains Gluten,Contains Soy,May contain Sesame Seeds |
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| Nutrition Information | ||||
| Servings per pack | 21 | |||
| Approx. serving size (gm): | 62 | |||
| Avg. qty | Avg. qty | |||
| per serving | per 100g | |||
| Energy (kJ) | 669.6 | 1080 | ||
| Protein (g) | 5.1 | 8 | ||
| Fat –total (g) | 1.6 | 3 | ||
| -saturated (g) | 0.1 | 0 | ||
| Carbohydrates (g) | 30.1 | 48.5 | ||
| -sugars (g) | 1.3 | 2.1 | ||
| Sodium (mg) | 332.3 | 536 | ||
| Dietary Fibre (mg) | 1.5 | 2.4 | ||
| Approximate Dimensions | Length | Width | Height | |
| in centimetres | 36 | 10 | 6 | |
| Shelf Life | Best Before: 2 days after bake | |||
Available