Leek & Cheese Quiche 10cm - Box of 6

Deliciously textured shortcrust pastry shells filled with fresh leek and cheddar cheese surrounded by fluffy creamy egg mixture

Serving instructions  Method 1 – Heat with microwave for 60-90 seconds and then with small griller 10-20 seconds

Method 2 – Preheat the oven 15-25 minutes & bake 10 minutes at 180 Degrees Celsius

Ensure product internal temperature is above 60 Degrees Celsius
Ingredients        
Egg, Thickened Cream (Pasteurised cream (milk), Mineral salt
(450,500), Thickener (400)), Leek (17%), Plain Flour (Wheat flour),
Tasty Shredded Cheese (13%) (Pasteurized milk, Salt, Enzyme (nonanimal
rennet),Cultures, Anti-cakingagent (starch), Preservative(200)), VegetableShortening Vegetableoilsanfts,Antioxidant(307)),Water,Butter(Pasteurisedcream(separatedcow'smilk), Salt,Water),Sugar,ParmesanCheese(1%)(Pasteurisedmilk,salt,Enzymes,Starter,Culture(non-animalrennet),Anticakingagent(tapioca),Preservative(200,220)),Salt,Vinegar and  Pepper.
Nutrition Information        
Servings per pack 6      
Approx. serving size (gm):  120      
         
  Avg. qty Avg. qty    
per serving  per 100g     
Energy (kJ) 1488.0 1240    
Protein (g) 10.6 9    
Fat –total (g) 27.8 23    
-saturated (g) 15.8 13    
Carbohydrates (g) 16.1 13.4    
-sugars (g) 4.2 3.5    
Sodium (mg) 673.2 561    
         
Approximate Dimensions Length Width Height  
in centimetres   10 2.2  
         
Storage conditions below 5 c      
Shelf Life Refrigerated: (0 - 5c) 7 days  
 

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