New York - 25cm Cheesecake - Box of 1
Slow baked New York cheesecake on a biscuit crumb base.
| Ingredients | ||||
| milk, cream, salt, stabilisers (410, 412), starter culture, sugar, pasteurised cream (from milk) cultured, thickened cream [pasteurised cream (from milk), gelatine (halal), vegetable gum (407a), emulsifier (471).], egg, lemon juice, essence vanilla., wheat flour, sugar, vegetable oil, whey powder (milk), raising agents (500, 450, 503(ii)), salt, wheaten cornflour (wheat). contains wheat, gluten, milk, margarine (animal fat and vegetable oil, water, butter (milk) fat, milk solids, emulsifiers (471, soybean lecithin), preservative (202), antioxidant (320), flavour, food acid (330), colour (160a) | ||||
| Nutrition Information | ||||
| Servings per pack | 14 | |||
| Approx. serving size (gm): | 160 | |||
| Avg. qty | Avg. qty | |||
| per serving | per 100g | |||
| Energy (kJ) | 2347.2 | 1467 | ||
| Protein (g) | 9.4 | 5.9 | ||
| Fat –total (g) | 38.7 | 24.2 | ||
| -saturated (g) | 23.5 | 14.7 | ||
| Carbohydrates (g) | 43.7 | 27.3 | ||
| -sugars (g) | 29.8 | 18.6 | ||
| Sodium (mg) | 59233.6 | 37021 | ||
| Approximate Dimensions | Length | Width | Height | |
| in centimetres | 25 | 4.6 | ||
| Shelf Life | Refrigerated: (0 - 5c) 5 days | |||
Available
