Gianduja - Choc Hazelnut Macarons, Box of 12 or 35.
Category
Single Serve - Desserts
> Macaron
Delightful and delicious meringue-based confections, french macarons are melt in the mouth decadence. The macaron is simple in nature, made only from finely ground almonds, sugar and egg whites. Its distinctive feature lies in its almond flavour and round shape. When bitten into, its delicate but crunchy outer shell gives way to a soft fondant-like on the inside.
Ingredients | ||||
MACARON SHELL: Sugar 53%, Almond meal, egg white, egg white powder GIANDUIA GANACHE: cream, milk chocolate, dark chocolate, hazelnut, praline 23%, salt, Paillete Feuilletine, golden dust powder, E151 |
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Nutrition Information | ||||
Servings per pack | 35 | |||
Approx. serving size (gm): | 19 | |||
Avg. qty | Avg. qty | |||
per serving | per 100g | |||
Energy (kJ) | 404 | 2126 | ||
Protein (g) | 1.6 | 8.4 | ||
Fat –total (g) | 4.7 | 24.7 | ||
-saturated (g) | 1.5 | 7.9 | ||
Carbohydrates (g) | 11.1 | 58.4 | ||
-sugars (g) | 10.9 | 57.4 | ||
Sodium (mg) | 19 | 100 | ||
Approximate Dimensions | Length | Width | Height | |
in centimetres | 4.2 | 4.2 | 2.5 | |
Shelf Life | 6 months frozen / 7 days when defrosted |
Available