Snail - large - Each
Category
Pastries
> Danishes & Snails
Scroll of light and airy Danish pastry all rolled up with raisins scattered throughout. Topped with a syrup glaze.
| Ingredients | ||||
| Plain flour, sugar, milk powder, yeast, water, egg spray, milk, custard powder,sugar, egg, sulatanas, cinnamon | ||||
| Nutrition Information | ||||
| Servings per pack | 1 | |||
| Approx. serving size (gm): | 130 | |||
| Avg. qty | Avg. qty | |||
| per serving | per 100g | |||
| Energy (kJ) | 1297.4 | 998.0 | ||
| Protein (g) | 6.6 | 5.1 | ||
| Fat –total (g) | 3.9 | 3.0 | ||
| -saturated (g) | 1.7 | 1.3 | ||
| Carbohydrates (g) | 60.1 | 46.2 | ||
| -sugars (g) | 11.7 | 9.0 | ||
| Sodium (mg) | 391.3 | 301.0 | ||
| Approximate Dimensions | Length | Width | Height | |
| in centimetres | 12 | 12 | 4 | |
| Shelf Life | Ambient: (18 - 22c) 3 days | |||
Available
Minimum quantity: 3