Black Rye Sourdough - 620g Loaf - Each
Category
NEW SOURDOUGH
Polish sourdough dark rye loaf featuring dark brown bread in colour with dark crust. Delicious dark caramel flavour.
Available uncut and 14mm cut.
| Ingredients | ||||
| Dark Rye Flour, Rye Meal, Wheat Flour (Gluten), Salt, Water, Sour dough, Vitamins (Thiamine, Folate), Food Additive 150a, Vegetable Oil, Vinegar, Malt, Fresh Yeast and Bread Improver | ||||
| Nutrition Information | ||||
| Servings per pack | 1 | |||
| Approx. serving size (gm): | 620 | |||
| Avg. qty | Avg. qty | |||
| per serving | per 100g | |||
| Energy (kJ) | 7378 | 1190 | ||
| Protein (g) | 49.6 | 8.0 | ||
| Fat –total (g) | 27.3 | 4.4 | ||
| -saturated (g) | 5 | 0.8 | ||
| Carbohydrates (g) | 309.4 | 49.9 | ||
| -sugars (g) | 30.4 | 4.9 | ||
| Sodium (mg) | 5983 | 965 | ||
| Approximate Dimensions | Length | Width | Height | |
| in centimetres | 27 | 16 | 8.5 | |
| Shelf Life | Ambient: (18 - 22c) 5 days | |||
Available