Method 1 – Heat with microwave for 60-90 seconds and then with small griller 10-20 seconds

Method 2 – Preheat the oven 15-25 minutes & bake 10 minutes at 180 Degrees Celsius

Ensure product internal temperature is above 60 Degrees Celsius

Water, Plain Flour (Wheat flour), Beef (17%), Onion, Carrot,
Potato, Meat Pie Premix (Maize starch, Wheat flour (vitamins
(thiamin, folate)), Thickener (1422), Salt, Colour (150c),
Stabiliser (450), Flavour Enhancer (621), Flavours, Onion
powder, Spices, Sugar, Hydrolysed vegetable protein extract),
Vegetable Shortening, Margarine (Vegetable oils and fats,
Water, Salt, Emulsifiers (471, 322 (Soy derived)), Preservative
(202), Acidity regulator (330), Antioxidant (307b)), Textured
Vegetable Protein (Defatted soy meal, Caramel (150d)), Butter
(Pasteurised cream (separated cow’s milk), Salt, Water), Curry
Powder (1%), Egg, Salt, Canola Oil, Parsley, Cumin, Sugar, Garlic,Vinegar, Baking Powder (Mineral salts (450, 500), Wheat flour)
and  Pepper.