Method 1 – Heat with microwave for 60-90 seconds and then with small griller 10-20 seconds

Method 2 – Preheat the oven 15-25 minutes & bake 10 minutes at 180 Degrees Celsius

Ensure product internal temperature is above 60 Degrees Celsius

Water, Beef (27%), Plain Flour (Wheat flour), Onion, Meat Pie
Premix (Maize starch, Wheat flour (vitamins (thiamin, folate)),
Thickener (1422), Salt, Colour (150c), Stabiliser (450), Flavour
Enhancer (621), Flavours, Onion powder, Spices, Sugar,
Hydrolysed vegetable protein extract), Vegetable Shortening,
Margarine (Vegetable oils and fats, Water, Salt, Emulsifiers(471,
322 (soy derived)), Preservative (202), Acidity regulator (330),
Antioxidant (307b)), Butter (Pasteurised cream (separated cow’s
milk), Salt, Water),  Egg, Textured Vegetable Protein (Defatted
soy meal, Caramel (150d)), Canola Oil, Salt,  Garlic, Sugar,
Pepper (0.3%), Vinegar, Poppy Seed and Baking Powder(Mineral
salts (450, 500), Wheat flour).